Gluten Wise Granola Review: Gluten Free No Bake Strawberry Cheesecake With Triple Berry Granola Crust Recipe #Glutenfree #Cheesecake #FoodPorn

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I received a 12oz bag of Chewy Triple Berry Granola at the Gluten Free Allergen Free Expo I attending this past weekend. When I was talking with the very informative representative and he was explaining all the different dishes you could make with Gluten Wise Granola, I have to say I was impressed. I decided to try my hand at making a dessert with the Gluten Wise Triple Berry Granola that all of you can make at home as I’m sharing the recipe with you.

My family did not even realize that the No Bake Strawberry Cheesecake With Triple Berry Granola Crust was Gluten free. The only thing they cared about was if there was going to be another piece for them because they just LOVED it. We will be ordering more granola from Gluten Wise to make more gluten free desserts, parfaits, and so many other good for you dishes as well. If your starting a gluten free diet or have been gluten free your going to love this recipe. It’s also a great way to eat healthier for your family. Your family will not even realize that you changed to Gluten free!

 

Glutenwise Granola Review: No Bake Strawberry Cheesecake With Triple Berry Granola Crust Recipe
Recipe Type: Dessert
Cuisine: Gluten Free Dessert
Author: A Mom’s Paradise
Prep time:
Cook time:
Total time:
Serves: 8
This is the perfect dessert to make in the summer or anytime of year. If your attending a get together and need to bring a dish to pass this would be the perfect dish to bring. You could easily make the cheesecake into a square pan by doubling the recipe and cutting it into squares. Your sure to be asked for the recipe.
Ingredients
  • 2 (8oz) Philadelphia Cream Cheese at room temp
  • 1/2 cup Sugar
  • 1 Packet of Knox Gelatine
  • 1 Container of Fresh Strawberries
  • 1 Cup Of Boiling Water
  • 1 (12oz) Package of Gluten Wise Triple Berry Granola
Instructions
  1. You will make your pie crust first in a 9″ round pie pan, just push the granola down into the pan to make your crust
  2. Bake Crust at 350 for 5-8 minutes
  3. In a bowl add your sugar and Knox Gelatine
  4. Boil your 1 cup of water just till it starts to boil then mix in the bowl with the sugar and Knox Gelatine till they are completely dissolved
  5. Add Your Cream cheese to your blender with your Knox Gelatine from bowl and add 8 Fresh Strawberries then blend it till it is smooth, it will turn a pink color from the Strawberries
  6. Pour the ingredients from the blender into your Pie Crust
  7. Place in the fridge for 2 hours and let it chill, until it is set
  8. Cut more fresh Strawberries for on top of your cheesecake and make any design you wish to add garnish to your pie

**Disclosure** I received a 12oz bag to create this dessert but all opinions are my own and my families of how this recipe turned out and the flavor of the Triple Berry Granola.

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Chocolate Cherry Granola Parfait Recipe #Recipe

chocolate cherry granola Parfait

This light, fluffy, Chocolate Cherry Granola Parfait is perfect for any time of the day. It’s a great way to cool off from the summer heat, to serve to guests at your get together or as a perfect snack for the family. It boasts beautiful flavors as well as colors. This is one of my family favorites to get granola into my children. I sometimes make it with Strawberries as well and it’s just as delicious. If your using Strawberries you can choose to use fresh strawberry or strawberries with Strawberry glaze.

Ingredients:

1/2 Cup cocoa powder
1 1/4 Cup sugar
1/3 Cup cornstarch
1 tsp salt
1/2 tsp Cinnamon
3 Cups milk
3 TBS butter
1 1/2 tsp vanilla extract
1 (8 oz) container of Cool-Whip
1 (8 oz) Bag Of your favorite Granola
1 (16 oz) Can of Cherry Pie Filling

* In a Saucepan, I mix all the dry ingredients so that they are combined well

* I add 1 cup of milk and mix it together with a whisk over a low heat

* Add 1 cup of milk after a few minutes of heat and continue to whisk

* Turn the heat up Add Rest of the Milk and whisk bring the pudding mixture to a boil but be sure to continue to whisk so that it does not stick to the bottom (Only boil for about a minute or so)

* Take Off the heat and add your butter, vanilla, and whisk it all together again, being careful not to whisk to fast as it’s very hot and will stick to your skin of splashed.

* Put your Chocolate Pie Filling into a large bowl and let set for 4-6 hours

* When the Chocolate Pie Filling is set, whip in the Cool-whip till the chocolate pudding is light and fluffy

* You will add about 3-4 Tablespoons into your Parfait cups, then top with 4 Tablespoons of Cherry Pie filling.

* Add your 4-5 Tablespoons of Granola and then you will top your granola with 3-4 Tablespoons of your Fluffy Chocolate Pie Filling and repeat these steps till your parfait cups are filled to where you would like them.


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Easy Easter Cupcakes To Make #EasterRecipes

Easter-cupcakes

 

Easy Easter Cupcakes To Make
Recipe Type: Dessert
Author: A Mom’s Paradise
Prep time:
Cook time:
Total time:
Serves: 12
You can easily make these adorable Easter Cupcakes for your family or for an Event that you have coming up. They are so easy to make and you will have a ton of fun making them as well as eating them.
Ingredients
  • Any flavor Box Cake Mix
  • Coconut Flakes
  • Jelly Beans
  • Frosting
  • Food Coloring
  • Sour Bunny and Chick Marshmallows (Dollar Tree)
Instructions
  1. You can easily make these adorable Easter Cupcakes for your family or for an Event that you have coming up. They are so easy to make and you will have a ton of fun making them as well as eating them.
  2. You can use any flavored cake mix that you would like to make the cupcakes and follow the directions on the box.
  3. While the cupcakes are baking Take 1 cup of coconut flakes and add 4 drops of green food coloring and mix it well till all the coconut is colored. Set the coconut to the side so color can soak in.
  4. Let your cupcakes cool after baking so they are ready for decorating
  5. You can color your frosting while your waiting for your cupcakes to cool, you will again add 4-5 drops of food coloring to the frosting and stir
  6. How to decorate the cupcakes:
  7. Frost the cupcakes with your green frosting
  8. Top your frosting with the Green coconut flakes
  9. Add a little frosting to the back of your Jelly Bean and place them around the bottom of the cupcake
  10. Place a little frosting on your Sour Bunny or Chick Marshmallows, or if your using another decoration do the same with it
  11. Then your easy Easter Cupcakes are complete. They are so cute and they will just love them! There are so many sweets that you can use to decorate them and have them look adorable! This is just one of the ways. As you can see I used the Easter Grass and Plastic Eggs around mine to show how you could use them as a Centerpiece as well.
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Easy Blueberry Cream Cheese Dip With Cinnamon Sugar Tortilla Chips #Potluck #AfterSchool #SnackRecipe #FruitDip #Kidfriendly #Recipe

This is an easy recipe that will be perfect for any time. You can easily make it within 20 minutes and it’s a great dessert or snack for the family. My family just loves it! They request it all the time and is perfect when your watching a movie with the family as well.

 

Easy Blueberry Cream Cheese Dip With Cinnamon Sugar Tortilla Chips
Recipe Type: Dessert
Author: A Mom’s Paradise
Prep time:
Cook time:
Total time:
Serves: 5
This easy to make Blueberry Cream Cheese Dip With Cinnamon Sugar Tortilla Chips are just delicious. You can make them within 20 minutes and they will be a big hit with your family or you can serve it for a get together and it will be a big hit as well. If serving for a get together I suggest doubling the recipe if it is bigger then 4-5 people.
Ingredients
  • 1 tsp Vanilla
  • 6 TBSP Cream cheese
  • 1/4 cup margarine
  • 1/2 Can Blueberry Pie filling
  • (4) 8″ tortillas
  • Cinnamon Sugar
  • 1 tsp Sugar
Instructions
  1. You will want to make your Tortilla chips first
  2. Take 4 tortillas and spread a teaspoon of margarine on each
  3. Then Sprinkle Cinnamon Sugar on them to cover them remove excess
  4. Bake on a cookie sheet for 8-10 minutes till a golden brown
  5. While your Tortillas are baking
  6. Mix your Cream cheese, Blueberry Pie Filling, sugar, and Vanilla together. If it is to thin add a little more cream cheese to the dip to thicken it up more. If it’s to thick add a more Blueberry pie filling so that your able to dip your tortilla chips in it.
  7. Place in a serving bowl and smooth the top of the dip
  8. Top it with a little bit of a blueberry pie filling
  9. Cut your Tortillas with a pizza cutter into triangles and place on a plate
  10. You can chill till guests arrive or serve right away
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